Valentine’s Day is just around the corner and I have a great news!! Yes, I have something to giveaway! In conjunction with Valentine’s Day celebration, I am sure a lot of you have been busy thinking what pressies to get for your girlfriend/boyfriend/wife/husband/partner. The hot news is, I have a pair of bespoke red and white striped Love Cups come nestled in a beautiful gift box and each contains a little... 

It was 2 weeks ago that I went to Masterchef Live & BCC Food Food Show in London. I would like to thank Lauren and Cherry from ForeverBetter for inviting me to this food event. It has been a great experience this time round to BBC Good Food Show in London. It was different and very interesting as one of the highlights was the MasterChef Live Invention Test, which I took part in! All the candidates were given 30... 

I am glad that my site has been nominated for Appletiser Blog Awards in the UK sponsored by Appletiser. Do you remember Green Tea Soba Noodles with Seared Tuna recipe that I posted not too long ago? This article has been shortlisted amongst all others on my site to join other stories under Glam for the mentioned award. This campaign will be run for the next 6 months. So, if you like this article and the scrumptious... 

I don’t know about you but I prefer my food steamed than boiled. Steaming is a very healthy cooking method and capable of cooking all kinds of food. Steaming food is a preferred method compares to other as it doesn’t require cooking oil, thus, low in fat content.  Steamed food also retains more of its natural vitamins and minerals than food that is roasted, baked, or boiled, and has a stronger, more flavorful... 

What’s the date today? 13/05/009, Wednesday… What’s the date tomorrow? 14/05/09, Thursday…. At last, the day that I have been waiting for!!!! Yey!!!!! It has been planned for a few months! We were undecided at first. But, everything is going to happen now… yes it is.. it’s true!!! I just can’t be more excited!! I have been counting down.. from 60 over days until day 0….... 

Yes! Tips on Food Photography! I have been following her blog for quite a while and I am always very very impressed by all her dessert shots! They look so yummy that I wish I could take them off the screen and have a bite!   You probably would have guessed who I’m referring to. I am very honoured and happy that Helen, the blog owner of Tartelette has put together a very good piece of information with photo illustrations,... 

The day is finally here! I have been working on my new blog template for a while and I am so happy that it’s going live now!   First and foremost, I would like to say a big ‘Thank You’ to Fabien from Equant who has been helping me a lot in customizing the template. Without him, the new design of my blog is far from complete! Fabien has also developed my photogtaphy website - Leemei Tan Photography a... 

  I have been waiting for the new issue of BBC Olive Magazine as I was informed that I would be featured in the magazine with my recipe and the little story behind it. I finally got hold of the December’s issue and couldn’t wait to flip through.   So, the recipe that I love, which is Basil & Black Pepper Beef with Egg Noodles that I posted a while ago. Beef and basil are really good combo. With... 

Remember the Malaysia Week that took place in London a few weeks ago? I promised to post the pictures that I took and here they are.   Potters Fields Park is by the Thames River, overlooking Tower Bridge.   Batik is an ancient art of applying paraffin resist and coloured dyes to fabric (silk or cotton). The Malay traditional clothing, Baju Kurung, can usually be found in different Batik designs.    A performer... 

I believe you guys have been waiting for this moment. Check out the video! Congratulations to the winner! Please send me your address to postmaster[at]mycookinghut.com so that I can post the cookbook to you!     Share and Enjoy  Read More →