Archive for 2010
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Happy New Year & Top 5 Recipes!
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Breton Biscuits (Sablés Bretons) & Happy Christmas!
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Total Greek Yoghurt Recipe & Giveaways! (CLOSED)
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Caramelised Pineapple Cake
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Bubble & Squeak Recipe + Christmas Giveaway Winner!
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An Early Christmas Giveaway! (CLOSED)
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Winter Warmer – Meatballs in Roast Tomato Sauce
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Scotch Pancakes/Drop Scones
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Guest Post: Malaysian Chicken Curry (Kari Ayam)
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Guest Post: Woo Kok 芋角 (Taro/Yam Puff) Recipe
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Salmon Salad for Late Summer & Winner of Cambodian Scarves!
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Guest Post – Chicken Briyani Rice Recipe
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Siem Reap, Cambodia & Two Cambodian Scarves To Win!!
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French Onion Soup (Soupe à l’oignon)
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Phnom Penh, Cambodia
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Malaysian BBQ Pork Jerky & Chicken Floss Sandwiches
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Britain’s Favourite: Fish & Chips
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Vietnam: Nha Trang, Six Senses Hideaway & Ho Chi Minh City
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Char Kway Teow/Fried Flat Rice Noodles (炒粿條)
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Watermelon, Cucumber, Olive and Feta Salad
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Vietnam: Huế & Hội An
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Easy Stir-Fry: Prawns in Chili Sauce & Ketchup
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Vietnam – Hanoi & Halong Bay
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Cheat’s Frozen Yogurt with Cherry Compote
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Savour Penang – Joo Leong Café
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I’m Back & My Recipes in Flavours Magazine!
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Chirashizushi (Scattered Sushi)
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Kinosaki Onsen & Kaiseiki Ryori
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Highlights of Kyoto, Japan
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Tokyo, Japan: Tsukiji Fish Market, Ueno Park & Yoyogi Park
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Tokyo, Japan: Sights & Food
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Tokyo, Shinjuku: Hilton, Udon and Kabukicho
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Ming Court Restaurant, Hong Kong
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Hong Kong – A City of Lights
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Winner of Guinness Cookbook!
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St Patrick’s Day – Guinness Honeycomb Ice Cream & Cookbook Giveaway! (CLOSED)
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Cranberry, White Chocolate & Macadamia Cookies Recipe
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Thai Mango Salad
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Ile Flottante (Floating Island)
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Easy Butternut Squash Soup
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Boeuf Bourguignon & Giveaway Result Announcement
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Valentine’s Day Giveaway! (CLOSED)
Welcome to My Cooking Hut, a blog that brings you fresh, simple, healthy and quick Asian & French cooking. There is a tremendous amount of captivating food & travel photography. My name is Leemei and I have been authoring this blog since 2007.
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