Comments on: Penang Asam Laksa (Rice Noodles in Hot and Sour Fish Gravy) http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/ Asian & French Cooking, Recipes, Travels & Photography Wed, 08 Feb 2012 07:01:19 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Erwin http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/#comment-2924 Erwin Thu, 20 Jan 2011 01:51:00 +0000 http://www.mycookinghut.com/?p=3239#comment-2924 Hi,i just want to share some thought with you ...If you are a Laksa Lover then Probably you may have tried the Rest and now it's time for you to try The BEST Laksa at BESS Kopitiam while you are here in Melaka,Malaysia. BESS Kopitiam has been choosen as The BEST Laksa outlet in Malaysia year 2009 - 2010 by the General Public in the www.fabfood1malaysia.com " Reputedly The Best Laksa With Distinguished Taste That Leaves One Craving For More " Address : 378 - C ,Taman Sin Hoe , Bukit Baru ,75150, Melaka, Malaysia. H/P : ( 60 ) 017 618 8055 Contact : Ms Tan Peng Boon Operation Hours : 7.30am - 2pm Every Thursday is our OFF day Nyonya Laksa : RM 3.30 Mee Siam : RM 2.80 Nasi Lemak : RM 2.80 BESS Kopitiam Blog : http://besskopitiam888.blogspot.com/ China Press News : http://www.chinapress.com.my/content_new.asp?dt=2010-12-19&sec=mas&art=1219mc35.txt GPS Coordinates : N 02°13.031' E 102°15.979' or N 02°12.59.6" E102°15.57.9" Cheers... Hi,i just want to share some thought with you …If you are a Laksa Lover then Probably you may have tried the Rest and now it’s time for you to try The BEST Laksa at BESS Kopitiam while you are here in Melaka,Malaysia.

BESS Kopitiam has been choosen as The BEST Laksa outlet in Malaysia year 2009 – 2010 by the General Public in the http://www.fabfood1malaysia.com

” Reputedly The Best Laksa With Distinguished Taste That Leaves One Craving For More ”

Address : 378 – C ,Taman Sin Hoe , Bukit Baru ,75150, Melaka, Malaysia.
H/P : ( 60 ) 017 618 8055
Contact : Ms Tan Peng Boon
Operation Hours : 7.30am – 2pm
Every Thursday is our OFF day

Nyonya Laksa : RM 3.30
Mee Siam : RM 2.80
Nasi Lemak : RM 2.80

BESS Kopitiam Blog : http://besskopitiam888.blogspot.com/

China Press News : http://www.chinapress.com.my/content_new.asp?dt=2010-12-19&sec=mas&art=1219mc35.txt

GPS Coordinates : N 02°13.031′ E 102°15.979′ or N 02°12.59.6″ E102°15.57.9″

Cheers…

]]> By: mycookinghut http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/#comment-2923 mycookinghut Mon, 12 Apr 2010 13:31:21 +0000 http://www.mycookinghut.com/?p=3239#comment-2923 Hi there!! I live in London. I will surely check your blog out! It's great to know another Malaysian living in the UK ;) hehehe, I can't be sifu yet.. Hi there!! I live in London. I will surely check your blog out! It's great to know another Malaysian living in the UK ;)
hehehe, I can't be sifu yet..

]]> By: Subhie http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/#comment-2922 Subhie Wed, 31 Mar 2010 16:54:09 +0000 http://www.mycookinghut.com/?p=3239#comment-2922 hey ..hru.i prefer penang asam laksa..am craving now...n am too glad too know tat ur frm uk too...which part r u?...drop by my blog whenever times permits u...hope we can keep touch ...i need a malaysian sifu hr in uk... tcr bye hey ..hru.i prefer penang asam laksa..am craving now…n am too glad too know tat ur frm uk too…which part r u?…drop by my blog whenever times permits u…hope we can keep touch …i need a malaysian sifu hr in uk… tcr bye

]]> By: Carrie http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/#comment-2921 Carrie Thu, 31 Dec 2009 14:16:37 +0000 http://www.mycookinghut.com/?p=3239#comment-2921 I prefer the Kedah Assam Laksa than Penang Assam Laksa. There was an old Malay man who cycled to our village to sell this addictive dish, back in the 60's. Besides tamarind, he also used asam gelugul in his soup. Asam Gelugul give the Laksa Kedah a clean, sharper sour taste, and it is not meant to be think. What is Tamarind peel? is this the shell of the tamarin pulp? The tamarind looks like a legume. I prefer the Kedah Assam Laksa than Penang Assam Laksa.
There was an old Malay man who cycled to our village to sell this addictive dish, back in the 60's.
Besides tamarind, he also used asam gelugul in his soup. Asam Gelugul give the Laksa Kedah a clean, sharper sour taste, and it is not meant to be think.

What is Tamarind peel? is this the shell of the tamarin pulp? The tamarind looks like a legume.

]]> By: mycookinghut http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/#comment-2920 mycookinghut Tue, 29 Dec 2009 20:59:42 +0000 http://www.mycookinghut.com/?p=3239#comment-2920 It was really difficult to get all the ingredients to be honest... the ginger flower was brought back from Malaysia.. hehehe.. Merry Christmas and Happy New Year to you too! It was really difficult to get all the ingredients to be honest… the ginger flower was brought back from Malaysia.. hehehe..
Merry Christmas and Happy New Year to you too!

]]> By: nyonyachef http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/#comment-2919 nyonyachef Thu, 24 Dec 2009 14:51:44 +0000 http://www.mycookinghut.com/?p=3239#comment-2919 It looks so refreshing ! I am amazed you can find all the ingredients....I tried doing it in US & Aust,....I failed miserably. Anyway Merry Christmas and Happy New Year to you and your family. It looks so refreshing ! I am amazed you can find all the ingredients….I tried doing it in US & Aust,….I failed miserably. Anyway Merry Christmas and Happy New Year to you and your family.

]]> By: mycookinghut http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/#comment-2917 mycookinghut Tue, 15 Dec 2009 20:01:23 +0000 http://www.mycookinghut.com/?p=3239#comment-2917 Thanks! :) Thanks! :)

]]> By: mycookinghut http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/#comment-2918 mycookinghut Tue, 15 Dec 2009 20:01:16 +0000 http://www.mycookinghut.com/?p=3239#comment-2918 hehehe.. yeah.. I was too desperate for a bowl of assam laksa and keen for the flavours that I tasted in Malaysia... so, I had decided to make from scratch. I will make note of Tean's or Delimas.. will check them out when I go to Chinese supermarket next time! Thanks for the reco! hehehe.. yeah.. I was too desperate for a bowl of assam laksa and keen for the flavours that I tasted in Malaysia… so, I had decided to make from scratch. I will make note of Tean's or Delimas.. will check them out when I go to Chinese supermarket next time! Thanks for the reco!

]]> By: 3hungrytummies http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/#comment-2916 3hungrytummies Sat, 12 Dec 2009 06:16:46 +0000 http://www.mycookinghut.com/?p=3239#comment-2916 Wow it looks fantastic!! Big craving for assam laksa now!! Wow it looks fantastic!! Big craving for assam laksa now!!

]]> By: beachlover http://www.mycookinghut.com/2009/12/06/asam-laksa-rice-noodles-in-hot-and-sour-fish-gravy/#comment-2915 beachlover Fri, 11 Dec 2009 19:52:23 +0000 http://www.mycookinghut.com/?p=3239#comment-2915 yummy!! my favourite food too!! wow!o!! U so rajin make your own assam laksa broth! can you get pre-packed Tean's or Delimas assam laksa paste in GB? try that it's really easy and delicious! save time and work! yummy!! my favourite food too!! wow!o!! U so rajin make your own assam laksa broth! can you get pre-packed Tean's or Delimas assam laksa paste in GB? try that it's really easy and delicious! save time and work!

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