Triple Chocolate Brownies

14/10/2009  |  30 Comments »

brownie_1

I am really glad to have known Lai Kuan from Food for Tots through her blog. It wasn’t too long ago that Lai Kuan invited me to be a guest on her blog. I agreed immediately! I thought it was a great honour to be featured on her blog! Lai Kuan is another talented Malaysian food blogger who currently resides in Singapore. I really love her style of cooking. And the idea behind her blog is just wonderful – simple and healthy recipes that are suitable for toddlers!

Lai Kuan and I couldn’t escape the temptation of chocolate, hence, we agreed to share the recipe of Triple Chocolate Brownies! Please hop over to Food for Tots for my guest post and the recipe for triple chocolate brownies! Again, Lai Kuan, thank you very much for this opportunity to feature on your blog! It has been a great pleasure to know you! :)

ingredients

baking, other western, sweet tooth
30 Comments »
 

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30 Responses to “Triple Chocolate Brownies”

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  2. 2
    gastroanthropologist — 14/10/2009 @ 22:41

    Brownies – one of my favorite things. Warm from the oven with a little vanilla ice cream is one the best treats. See you used the good stuff chocolate wise, so absolutely worth it!

    • mycookinghut replied: — October 16th, 2009 @ 19:36

      Vanilla ice cream is definitely a good idea!

  3. 3
    Divina — 15/10/2009 @ 01:07

    This looks absolutely fantastic. Love brownies. Phenomenal photos.

    • mycookinghut replied: — October 16th, 2009 @ 19:36

      Thanks Divina. :)

  4. 4
    food-4tots — 15/10/2009 @ 01:30

    Lee Mei, thank you so much for being my guest post! You are so generous with your words. Hope we will meet one day in person…somewhere…..somehow….. and don't forget to bring along this gorgeous gift! ;)

    • mycookinghut replied: — October 16th, 2009 @ 19:36

      No worries, LK! It would be nice if we could meet ;) Of course I will bring the brownies :)

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  6. 5
    The Little Teochew — 15/10/2009 @ 02:48

    Wonderful job on the brownies, Lee Mei! And definitely I will hop over to F4T. TRIPLE chocolate bownies!! How not to sit up and take notice? ;)

    • mycookinghut replied: — October 16th, 2009 @ 19:37

      Heheehe.. I thought the name of the brownies is cathy too!

  7. 6
    nina — 15/10/2009 @ 06:02

    That is a dense brownie for you and a serious sugar fix!!!! Great post and photo!!!

    • mycookinghut replied: — October 16th, 2009 @ 19:38

      I need sugar fix esp in the morning… thanks for your kind words :)

  8. 7
    Meeta — 15/10/2009 @ 06:12

    oh you are bad!! TRIPLE chocolate – what a tease. they look decadent!

    • mycookinghut replied: — October 16th, 2009 @ 19:38

      Meeta,
      I know…. ;)

  9. 8
    Dominique — 15/10/2009 @ 07:09

    It's a great pleasure for me too! Thank you for the link to her blog…

    • mycookinghut replied: — October 16th, 2009 @ 19:39

      Enjoy!

  10. 9
    Kristin — 15/10/2009 @ 11:20

    Oh MY WORD!!! now we are talking!!! only Question now is where is mine?

    • mycookinghut replied: — October 16th, 2009 @ 19:46

      In my stomach! :P

  11. 10
    peachkins — 15/10/2009 @ 23:58

    Can I have a piece of that brownie? Is there any left?

    • mycookinghut replied: — October 16th, 2009 @ 19:49

      Of course you can have a piece… :)

  12. 11
    ovenhaven — 17/10/2009 @ 12:09

    Absolutely mouthwatering! I'm in love with your photography style :)

    • mycookinghut replied: — October 17th, 2009 @ 18:10

      Thanks for dropping by and your comment! :)

  13. 12
    petite nyonya — 17/10/2009 @ 15:53

    Who doesn't love brownies so rich like this. Seriously wishing I could have a slice of this! Hey LeeMei, I tried your madeleines recipe & I loved it, although I didn't use the traditional madeleine mould. Need to go buy one, Anyway, I mentioned & linked your blog to mine. Again, thanks for the recipe!

    • mycookinghut replied: — October 17th, 2009 @ 18:12

      It is really nice actually, brownies with a cup of tea or even a glass of soya milk
      I am glad that you tried my Madeleines recipe and turned out great! I love Madeleines a lot and make them from time to time. I hope you will find the mould without problems. I have 3 moulds, which I could borrow you one if you stay next door.. hehehe. By the way, thanks for the link. ;)

  14. 13
    Veggie Belly — 18/10/2009 @ 05:26

    oh my gosh! that looks so good! beautiful pictures as always!

    • mycookinghut replied: — October 19th, 2009 @ 22:09

      Thanks for your comment! :)

  15. 14
    Patricia Scarpin — 20/10/2009 @ 18:48

    Brownies are delicious already, but made with Valrhona… Luxurious!

    • mycookinghut replied: — October 21st, 2009 @ 20:56

      Valrhona is such good quality of chocolate … :)

  16. 15
    mycookinghut — 24/10/2009 @ 20:43

    Sure!! Let me know how it turn out!

  17. 16
    Mrs Multitasker — 26/11/2009 @ 02:32

    Ooh gorgeous pictures =) I wish my shots came out like that! House too dark and no external flash.. sigh.. Your pictures are making me hungry!

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