Archive for 2008
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Grapefruit Pudding Cake
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Stir-Fry Water Spinach with Shrimp Paste (Belacan Kangkung)
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Tips on Food Photography
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Tagliatelle with Spicy Sausage, Courgette, and Petit Pois
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Claypot Chicken Rice 瓦煲雞飯
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New Look on My Cooking Hut!!
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Apple Streusel Muffins
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Puy Lentil, Savoy Cabbage, Sausage Soup
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My Basil Beef Noodle Featured in BBC Olive Magazine
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Leemei Tan Photography
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Free-range chicken
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Les Nouilles Sautées Façon Nord Malaisienne – North Malaysian Style Stir-fry Egg Noodles
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Sweet, Sour & (Slightly) Spicy Pork
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Peppermint Crisps Fridge Tart
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Restaurant Review: The Capital Restaurant
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Basil & Black Pepper Beef with Egg Noodles
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Yoghurt Mousse with Blueberry Compote
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Mussels in Herby Tomato Sauce





Welcome to My Cooking Hut, a blog that brings you fresh, simple, healthy and quick Asian & French cooking. There is a tremendous amount of captivating food & travel photography. My name is Leemei and I have been authoring this blog since 2007.
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