My Cooking Hut | Asian & French Recipes

Vietnam: Nha Trang, Six Senses Hideaway & Ho Chi Minh City

Posted by My Cooking Hut in Featured Articles, Travel & Food on 30 August, 2010 | 12 Comments

Nha Trang – Six Senses Hideaway Ninh Van Bay Vietnam has a lot to offer. After spending some time in sight-seeing, immersing in the local culture and savouring delicious Vietnamese food; the idea of spending time under the sun doing nothing on a beautiful island was very inviting! I think Vietnam is a great destination for beach holiday. Its coastline stretches the entire length of the country, almost 3000km. Stunning white sandy beaches fringed by coconut palms and lapped by the...

Recent Comments

ABountifulKitchen: Beautiful photos! Looks like an amazing vacation destinatio...
Karl: Hello Lee Mei! Thank you for sharing your experience and ama...
Pepy @Indonesia Eats: wonderful wonderful photos you have taken! Vietnam is one o...
Xiaolu: I really had no idea that Vietnam had such lovely beaches. ...
mycookinghut: Glad you like it! :) ...
mycookinghut: Thank you, Tom! Those pots are recycled French yoghurt pots....
mycookinghut: It's great that you find this useful! :) ...
mycookinghut: Thank you for your sweet words as always ;) ...

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Char Kway Teow/Fried Flat Rice Noodles (炒粿條)...

Posted by My Cooking Hut in Featured Articles, Malaysian Food, Noodles on 26 August, 2010 | 27 Comments

Char Kway Teow/炒粿條/Fried Flat Rice Noodles, is my old-time favourite and popular dish in Malaysia, Singapore and Indonesia. Many of us will relate this dish to Penang whenever it is mentioned. And yes, Penang Char Kway Teow is indeed something that shouldn’t be missed when...

Watermelon, Cucumber, Olive and Feta Salad...

Posted by My Cooking Hut in Featured Articles, Fruits, Salad, Vegetables on 19 August, 2010 | 29 Comments

Living in a country where the sun likes to play hide and seek, it has gotten me to learn the real meaning of sun over these years. Sun means happiness to me. When I see the sun coming out to play, I feel motivated and happier than the usual grey, cloudy, and windy day. Well, it’s...

Vietnam: Huế & Hội An...

Posted by My Cooking Hut in Featured Articles, Travel & Food on 15 August, 2010 | 26 Comments

Huế Travel from South to North Vietnam or the other way round? I guess, this is a very common question that you will probably ask if you plan to travel to Vietnam one day. Well, I guess, either way, it doesn’t make much difference. I think it all depends if Vietnam is your...

Easy Stir-Fry: Prawns in Chili Sauce & Ketchu...

Posted by My Cooking Hut in Chinese Food, Featured Articles, Fish & Seafood, Malaysian Food on 4 August, 2010 | 40 Comments

Have you ever questioned yourself the difference between shrimp and prawn? Do you say shrimp or prawn? For me, I have always been using the term prawn. I have this idea that shrimp is slightly smaller than prawn. They both apparently are quite similar looking, but, in reality, they...

Vietnam – Hanoi & Halong Bay...

Posted by My Cooking Hut in Featured Articles, Travel & Food on 31 July, 2010 | 18 Comments

Hanoi We had less than 48 hours to explore Hanoi, Vietnam’s capital located in the far north lies in a bend of the Red River. Vietnam is one of the destinations that I have always wanted to visit – savouring real Vietnamese food, experiencing the real Asia and admiring...

Cheat’s Frozen Yogurt with Cherry Compote...

Posted by My Cooking Hut in Desserts & Snacks, Featured Articles, Fruits on 25 July, 2010 | 38 Comments

I love summer as it means warm and sunny, colourful, BBQ, and lots of fruits to eat! I have a soft spot for berries; they look pretty, colourful and tasty. During summer, when I go food shopping, those berries at the fruits section always catch my attention. Admiring them from far,...

Savour Penang – Joo Leong Café...

Posted by My Cooking Hut in Featured Articles, Fish & Seafood, Travel & Food on 22 July, 2010 | 33 Comments

In Penang, you don’t have to worry about food. There is no chance that you will go hungry! Plenty of food stalls/hawkers centres are scattered around the island. Some are even opened 24 hours. Everywhere you go, you will see people eating if not smelling food! I think, we...

I’m Back & My Recipes in Flavours Magaz...

Posted by My Cooking Hut in Featured Articles, Travel & Food on 17 July, 2010 | 29 Comments

I know, I have been missing in action! I didn’t realise that the last post on my blog was more than a month ago. First of all, I want to say thank you to those who sent me emails to ask if everything was fine. I am doing fine, I haven’t quit blogging! Just that I didn’t...

Chirashizushi (Scattered Sushi)...

Posted by My Cooking Hut in Featured Articles, Fish & Seafood, Japanese Food on 16 June, 2010 | 30 Comments

Chirashizushiちらし寿司, known as scattered sushi is a bowl of sushi rice served with other ingredients arranged nicely on top of the rice. I remember my recent trip to Tokyo, we had super yummy and fresh chirashizushi at one of the sushi shops in Tsukiji Market at about 07:00!...

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